Artemisia restaurant

Artemisia Restaurant

Every day: 19:00 - 21:30  (TUESDAY CLOSED)
 
tel: +39 041 2420060
The Artemisia Restaurant offers seasonal menus made with very fresh and high quality products to sample in an elegant and welcoming atmosphere.
Excellent selection of meat-based dishes with the best quality domestic and international beef and specialities from the Venetian culinary tradition made from fish to pair with the best wines, suggested by our sommelier to delight even the most demanding palates.
Open to the public, the restaurant has a terrace where you can dine in an elegant, romantic and exclusive setting.
 
Discover the secrets of our chef... take a look at the menù : 
 
 
 
STARTERS 
 
Creamed Dried Codfish with grilled “polenta”
€ 14,00 
                                                             
Seared octopus* with purple potato cream, crunchy celery, 
cherry tomatoes and aromatic olive oil
€ 14,00
    
Marinated salmon with bread croutons and citrus flavored butter
€16,00       
 
Italian Starter (selection of meats and cheese with honey)
€16,00
       
Veal carpaccio with light mustard vinaigrette sauce and parmesan cheese shavings
€14,00
    
Jumble of carrots, courgettes and peppers sweet and sour and soft cheese balls with herbs   @
€12,00 
 
 
@Vegetarian dish
Dishes marked with (*) are prepared with raw material frozen or deep-frozen at source.
Please inform the Maître if you have any food allergies or intolerance
 
Cover Charge € 2,50
 
 
FIRST COURSE 
 
“Risotto” with seafood from Adriatic Sea with basil drops and mullet bottarga granola
min. 2 people
€ 16,00 
          
Baked in foil “Linguine” (flat spaghetti) with seafood
€16,00
          
“Trofie” (Typical small noodle) with “Pesto” sauce and cherry tomatoes
€ 14,00    
 
Original “Carbonara” spaghetti
€ 14,00       
  
“Paccheri” noodles with aubergines cut into julienne strips, ricotta and tomato coulis   @
€ 14,00    
 
Courgettes cream with aromatized bread croutons   @
€ 12,00   
 
 
@Vegetariano / Vegetarian dish/ Plat végétarien
Dishes marked with (*) are prepared with raw material frozen or deep-frozen at source.
Please inform the Maître if you have any food allergies or intolerance
 
Cover Charge € 2,50
 
 
SECOND COURSE
 
Baked commn bass with Taggiasche olives, cherry tomato, capers and potatoes
€ 23,00
    
Mixed grilled fish min. 2 people
€ 28,00
       
Fried shrimps* and squid* with tempura of vegetables
€ 25,00
          
Grilled beef fillet or beef fillet with green pepper and baked potatoes
€ 28,00
    
Chicken bites with curry and pilaf rice
€ 16,00
    
Ginger aromatized lamb* rib in bread pine pistachios crust
€ 28,00
        
Grilled vegetables with grilled melted cheese   @
€ 10,00
 
Caprese with Buffalo mozzarella   @
€ 10,00
 
 
@Vegetarian dish
Dishes marked with (*) are prepared with raw material frozen or deep-frozen at source.
Please inform the Maître if you have any food allergies or intolerance
Cover Charge € 2,50
 
 
BIG SALAD
€ 12,00
 
Ceaser salade
Small salads, parmesan cheese shavings, chicken chunks, bread crouton and ceaser sauce 
            
Mediterranea  
Small salads, mozzarella, carrots, cherry tomatoes, zucchini, eggplants and pepper   @
 
Hungaria  
Small salads, rice, tofu, soya sauce and walnuts   @
     
 
@Vegetarian dish
Dishes marked with (*) are prepared with raw material frozen or deep-frozen at source.
Please inform the Maître if you have any food allergies or intolerance
 
Cover Charge € 2,50
 
 
Dear Guest,
all products/dishes may contain, as an ingredient or in traces (as worked at the same laboratory), 
the following substances or their derived products:
 
Cereals containing gluten (wheat, rye, barley, oats, spelled, kamut or their hybridized strains);
Peanuts 
Soybeans
Lupins 
Tree nuts
Celery
Mustard
Sesame seed 
Fish
Shellfish 
Molluscs 
Milk
Eggs
Sulfur dioxide and sulphites in concentrations above 10 mg / kg.
 
 
Please if you have any food allergies or intolerance, inform the Staff before you order, we will find 
the best way to satisfy your specific needs.
Thank you
 

 

Dear guest,
the Grande Albergo Ausonia & Hungaria will be closed until April 30th for renovation and transformation in 5-star.
It's going to be a radical and striking work with the goal to create an innovative hotel concept that offers distinctive and unforgettable experiences for the most demanding guests.

During our closing period you can book the Russo Palace Hotel at www.russopalacehotel.com
We also inform you that the Lanna Gaia Rejuvenation Center will be open every day from 10.00am to 8.00pm

Come back soon to discover the news about the renovation of the Grande Albergo Ausonia & Hungaria.

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